Dennis's Macaroni Salad

16 oz. elbow macaroni
4 carrots, shredded
1 large red onion, chopped
1/2 green bell pepper, chopped
1/2 red bell pepper, chopped
1 cup celery, chopped

Sauce:
2 cups mayo
1 - 14 oz. sweetened condensed milk
1/2 cup white sugar
1/2 cup white vinegar
Salt and Pepper to taste.

Mix sauce well, pour over macaroni and veggies. Make day before if needed.